Writings
Chaat: It's Just Dis 'n Dat
Chaat: It's Just Dis 'n Dat
Chaat, which means "to lick", has been sold on the streets of India "forever", according to Sunseeta Vaswani, author of Easy Indian Cooking. Though the beloved street food may lack historical background,...

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Sunapee
Sunapee
I always knew when we crossed the border from Vermont to New Hampshire, even if I was asleep, which I often was. Dad rolled down his window to pay the fifty-cent toll for the old covered bridge. The cold...

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The Evening Garden in Montfort, Provence
The Evening Garden in Montfort, Provence
I squat by the edge of the garden while Phyllis picks lettuce for our dinner. The soil is dry and crumbly beneath my feet. I feel the sun’s warmth radiating from the smooth slate slabs that have soaked...

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About this Area

My writings - some published, some about food, some not. I write for myself (because I have to), but want to start moving outwards. My first magazine article will be published in February of 2008 - stay tuned.
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